What happens when caramelized sugar meets a generous kick of black pepper? Discover how to make traditional Yerushalmi Kugel, the beloved Jerusalem noodle dish served at many Shabbat tables. Along the way, explore the fascinating history behind this distinctive recipe and how Ashkenazi and Sephardic influences came together to create its unforgettable combination of sweet and spicy flavors.

kugel recipeYerushalmi kugel