Classic Creamy Egg Salad

Ingredients

• 6 eggs

• 7 chives (or 3 green onions)

• 3 tablespoons mayonnaise

• Salt, to taste

• Black pepper, to taste

Instructions

1. Boil the eggs: Cook the eggs until hard-boiled. Peel and mash them using a fork or a coarse grater.

2. Prepare the greens: Finely chop the chives or green onions.

3. Mix: Combine all ingredients in a bowl and mix well until you get a creamy egg salad.