Shabbat

Discover why Shabbat is considered the foundation of Jewish faith and a source of blessing for the entire week

Leftover chicken, rice, vegetables, and challah don't have to go to waste. These simple recipes transform Shabbat leftovers into delicious new meals.

Enjoy three wholesome legume recipes featuring lentils, beans, and barley. Packed with protein and fiber, they're perfect for Shabbat and family meals.

Perfect served cold with fresh challah, it's a traditional Shabbat favorite your guests won't stop eating

These quick and creative recipes are perfect for lunch, dinner, or reducing food waste after Shabbat

Tender chicken baked with plum sauce, white raisins, and warm spices creates a flavorful sweet-and-savory dish that’s perfect for Shabbat, holidays, or a family dinner

This moist apple and plum cake is flavored with cinnamon, maple syrup, and almonds for a delicious Shabbat dessert that's easy to make and full of flavor.

This classic Jewish overnight stew is the perfect centerpiece for a warm and satisfying Shabbat meal

A heartwarming glimpse into the beauty, peace, and connection of Shabbat

Tender salmon baked with lemon, garlic, and herbs, served with golden roasted sweet potatoes for an easy and elegant Shabbat meal.