Articles by Shiri Priant

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The British Doctor's Simple Trick to Make White Bread Healthier

White bread often gets a bad rap for lacking nutrients, leaving you hungry shortly after eating, potentially contributing to diabetes, and being packed with additives and preservatives. A British doctor shared with his 5 million followers how to make it healthier with just a few simple steps.

Boost Your Brain: Foods That May Lower Dementia Risk

Dementia, a syndrome marked by declining cognitive functions like memory and speech, poses a serious risk to our quality of life. Nutritionist Naheed Ali highlights three foods that could reduce the risk of dementia.

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