Easy No-Bake Chocolate Coconut Bites

Ingredients

• 180g of any type of Passover cookies

• 100g of dark chocolate

• 1/2 pack of sweetened cream or non-dairy whipped cream

• 1/2 cup of coarsely chopped walnuts

• Ground coconut, for coating

Instructions

1. Melt the cream and chocolate in the microwave. Stir well and let it cool slightly.

2. In the meantime, crumble the Passover cookies into small pieces (not powder).

3. Mix all the ingredients together until you get a uniform dough.

4. Roll the dough into balls with wet hands.

5. Roll each ball in the ground coconut and transfer to a plate.

6. Chill for at least 3 hours before serving.

Enjoy your treat!