recipe

Rich, flavorful, and perfect alongside classic dishes like chopped liver.

Easy savory potato frittata with cilantro, parsley, dill, and green onions

Crispy outside, tender inside, and perfect for a quick, flavorful meal

Easy homemade charoset with apples, walnuts, raisins, and cinnamon — smooth or chunky, ready in minutes and perfect for Passover

A rich, slow-cooked beef recipe with caramelized onions, bay leaves, and warm spices

Simple to prepare, perfectly seasoned, and ideal for a satisfying family meal

Perfectly balanced with lemon and a hint of strawberry, served chilled for a refreshing dessert

Perfect as a warm dish or cold salad, packed with rich flavor and easy to prepare

A slow-cooked 12-hour chicken soup with root vegetables and herbs

A light and elegant layered dessert with fresh strawberries, whipped cream, and vanilla pudding

Traditional homemade gefilte fish with simple ingredients and perfect texture

A bold, flavorful fish dish perfect for Shabbat or holiday meals

A tender, slow-cooked holiday centerpiece packed with rich flavor — perfect for your Seder table, paired with sweet caramelized sides everyone will love

Quick to make, bursting with fresh lemon flavor, and perfect for Passover

A light and airy Pesach-friendly cake with rich coffee flavor, crunchy walnuts, and a sweet coffee glaze

A rich, gluten-free baked treat with dark chocolate, juicy cherries, and creamy mascarpone

Creamy coconut treats made with condensed milk and crunchy pecans

Upgrade your traditional kneidlach soup with rich, silky egg ribbons for an easy, comforting dish

Simple and irresistible Passover treats with dark chocolate, coconut, and walnuts

A soft and flavorful apple cake made with warm cinnamon, walnuts, and a hint of lemon